Summary
- Protein 8%
- Carbohydrates 44%
- Fat 48%
100 grams of Chocolate Cream Cake contain 271 kcal, 5.3 g protein, 30.6 g carbohydrates and 14.8 g fat. 1 serving (130 g) has about 352 kcal.
Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).
What Is in Chocolate Cream Cake?
Values are calculated from the ingredients of a standard recipe for 4 (2,093 g of raw ingredients in total).
| Ingredient | Amount | Energy | Share of calories |
|---|---|---|---|
| Dark Chocolate | 200 g | 1,196 kcal | 23% |
| Cream (Liquid) | 400 g | 1,168 kcal | 22% |
| Sugar | 280 g | 1,078 kcal | 21% |
| White Flour | 180 g | 655 kcal | 13% |
| Whole Milk | 700 g | 420 kcal | 8% |
| Egg | 250 g | 358 kcal | 6.8% |
| Butter | 30 g | 215 kcal | 4.1% |
| Cornstarch | 20 g | 76 kcal | 1.5% |
| Cocoa Powder | 25 g | 57 kcal | 1.1% |
| Baking Powder | 8 g | 4 kcal | 0.1% |
8% of the weight is counted as lost to evaporation during cooking.
Chocolate Cream Cake Nutrition Facts
| Vitamins | Per 100 g | NRV |
|---|---|---|
| Vitamin D | 0.73 µg | 15% |
| Vitamin B12 | 0.39 µg | 16% |
| Minerals | Per 100 g | NRV |
|---|---|---|
| Calcium | 108 mg | 14% |
| Iron | 2.1 mg | 15% |
| Magnesium | 39.8 mg | 11% |
| Phosphorus | 168 mg | 24% |
| Potassium | 197 mg | 10% |
| Sodium | 75 mg | 3% |
| Zinc | 0.87 mg | 9% |
| Copper | 0.26 mg | 26% |
| Manganese | 0.32 mg | 16% |
| Fat breakdown | Per 100 g |
|---|---|
| Saturated fat | 8.5 g |
| Monounsaturated fat | 4.4 g |
| Polyunsaturated fat | 0.69 g |
| Cholesterol | 79.4 mg |
NRV: share of the EU adult nutrient reference value provided by 100 g.
Allergens and Diets
- Gluten
- Milk
- Egg
- Vegan
- No
- Vegetarian
- Yes
- Gluten-free
- No
- Dairy-free
- No
Based on the recipe’s ingredients; ready-made and restaurant versions may contain traces.
Data Source
Values are calculated from the dish’s ingredients and weights, using the USDA FoodData Central measurement for each ingredient. Calories and macros are not AI estimates.
Values are averages and vary by recipe, product and portion. Not medical advice.
Frequently Asked Questions
- How many calories are in Chocolate Cream Cake?
- 100 grams of Chocolate Cream Cake contain 271 kcal. 1 serving (130 g) has about 352 kcal.
- How much protein is in Chocolate Cream Cake?
- 100 grams contain 5.3 g of protein; 8% of its energy comes from protein.
- Is Chocolate Cream Cake gluten-free?
- No. It contains a gluten grain (wheat, barley, rye or oats).
- Is Chocolate Cream Cake vegan?
- No, it contains animal products.