Sugar Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
385
kcal / 100 g
Protein
0
g / 100 g
Carbohydrates
99.6
g / 100 g
Fat
0.32
g / 100 g
Where the energy comes from
  • Protein 0%
  • Carbohydrates 99%
  • Fat 1%

100 grams of Sugar contain 385 kcal, 0 g protein, 99.6 g carbohydrates and 0.32 g fat. 1 tsp (4 g) has about 15 kcal.

Low fatLow saturated fatLow sodium

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Sugar Nutrition Facts

VitaminsPer 100 gNRV
Vitamin D0 µg0%
Vitamin B120 µg0%
MineralsPer 100 gNRV
Calcium1 mg0%
Iron0.05 mg0%
Magnesium0.3 mg0%
Phosphorus0 mg0%
Potassium2 mg0%
Sodium1 mg0%
Zinc0.01 mg0%
Copper0.007 mg1%
Manganese0.004 mg0%
Fat breakdownPer 100 g
Saturated fat0 g
Monounsaturated fat0 g
Polyunsaturated fat0 g
Trans fat0 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
Yes
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Sugars, granulated. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Sugar?
100 grams of Sugar contain 385 kcal. 1 tsp (4 g) has about 15 kcal.
How much protein is in Sugar?
100 grams contain 0 g of protein; 0% of its energy comes from protein.
Is Sugar gluten-free?
Yes. It contains no gluten-containing grain.
Is Sugar vegan?
Yes, it contains no animal products.

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