Honey Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
304
kcal / 100 g
Protein
0.3
g / 100 g
Carbohydrates
82.4
g / 100 g
Fat
0
g / 100 g
Where the energy comes from
  • Protein 0%
  • Carbohydrates 100%
  • Fat 0%

100 grams of Honey contain 304 kcal, 0.3 g protein, 82.4 g carbohydrates and 0 g fat. 1 tbsp (21 g) has about 64 kcal.

Low fatLow saturated fatLow sodium

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Honey Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C0.5 mg1%
Vitamin D0 µg0%
Vitamin E0 mg0%
Vitamin K0 µg0%
Vitamin B1 (thiamin)0 mg0%
Vitamin B2 (riboflavin)0.038 mg3%
Vitamin B3 (niacin)0.12 mg1%
Vitamin B60.024 mg2%
Vitamin B120 µg0%
Folate2 µg1%
MineralsPer 100 gNRV
Calcium6 mg1%
Iron0.42 mg3%
Magnesium2 mg1%
Phosphorus4 mg1%
Potassium52 mg3%
Sodium4 mg0%
Zinc0.22 mg2%
Copper0.036 mg4%
Manganese0.08 mg4%
Selenium0.8 µg1%
Fat breakdownPer 100 g
Saturated fat0 g
Monounsaturated fat0 g
Polyunsaturated fat0 g
Trans fat0 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Honey. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Honey?
100 grams of Honey contain 304 kcal. 1 tbsp (21 g) has about 64 kcal.
How much protein is in Honey?
100 grams contain 0.3 g of protein; 0% of its energy comes from protein.
Is Honey gluten-free?
Yes. It contains no gluten-containing grain.
Is Honey vegan?
No, it contains animal products.

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