Summary
- Protein 7%
- Carbohydrates 32%
- Fat 61%
100 grams of Sautéed Pickled Cabbage contain 86 kcal, 1.5 g protein, 7.4 g carbohydrates and 6.3 g fat. 1 serving (220 g) has about 189 kcal.
Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).
What Is in Sautéed Pickled Cabbage?
Values are calculated from the ingredients of a standard recipe for 4 (1,018 g of raw ingredients in total).
| Ingredient | Amount | Energy | Share of calories |
|---|---|---|---|
| Butter | 40 g | 287 kcal | 39% |
| Cabbage | 800 g | 200 kcal | 27% |
| Olive Oil | 20 g | 177 kcal | 24% |
| Onion | 120 g | 48 kcal | 6.5% |
| Tomato Paste | 20 g | 16 kcal | 2.2% |
| Red Pepper Flakes | 4 g | 13 kcal | 1.8% |
| Salt | 14 g | 0 kcal | 0% |
15% of the weight is counted as lost to evaporation during cooking.
Sautéed Pickled Cabbage Nutrition Facts
| Vitamins | Per 100 g | NRV |
|---|---|---|
| Vitamin A | 47.6 µg | 6% |
| Vitamin C | 35.7 mg | 45% |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0.82 mg | 7% |
| Vitamin K | 72.7 µg | 97% |
| Vitamin B1 (thiamin) | 0.07 mg | 6% |
| Vitamin B2 (riboflavin) | 0.05 mg | 4% |
| Vitamin B3 (niacin) | 0.35 mg | 2% |
| Vitamin B6 | 0.15 mg | 11% |
| Vitamin B12 | 0.01 µg | 0% |
| Folate | 43.3 µg | 22% |
| Minerals | Per 100 g | NRV |
|---|---|---|
| Calcium | 43.2 mg | 5% |
| Iron | 0.59 mg | 4% |
| Magnesium | 14.3 mg | 4% |
| Phosphorus | 32.4 mg | 5% |
| Potassium | 211 mg | 11% |
| Sodium | 647 mg | 27% |
| Zinc | 0.22 mg | 2% |
| Copper | 0.03 mg | 3% |
| Manganese | 0.18 mg | 9% |
| Selenium | 0.56 µg | 1% |
| Fat breakdown | Per 100 g |
|---|---|
| Saturated fat | 2.7 g |
| Monounsaturated fat | 2.8 g |
| Polyunsaturated fat | 0.44 g |
| Cholesterol | 9.9 mg |
NRV: share of the EU adult nutrient reference value provided by 100 g.
Allergens and Diets
- Milk
- Vegan
- No
- Vegetarian
- Yes
- Gluten-free
- Yes
- Dairy-free
- No
Based on the recipe’s ingredients; ready-made and restaurant versions may contain traces.
Data Source
Values are calculated from the dish’s ingredients and weights, using the USDA FoodData Central measurement for each ingredient. Calories and macros are not AI estimates.
Values are averages and vary by recipe, product and portion. Not medical advice.
Frequently Asked Questions
- How many calories are in Sautéed Pickled Cabbage?
- 100 grams of Sautéed Pickled Cabbage contain 86 kcal. 1 serving (220 g) has about 189 kcal.
- How much protein is in Sautéed Pickled Cabbage?
- 100 grams contain 1.5 g of protein; 7% of its energy comes from protein.
- Is Sautéed Pickled Cabbage gluten-free?
- Yes. It contains no gluten-containing grain.
- Is Sautéed Pickled Cabbage vegan?
- No, it contains animal products.