Summary
- Protein 17%
- Carbohydrates 53%
- Fat 30%
100 grams of Green Lentil Soup contain 76 kcal, 3.4 g protein, 10.3 g carbohydrates and 2.6 g fat. 1 serving (300 g) has about 228 kcal.
Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).
What Is in Green Lentil Soup?
Values are calculated from the ingredients of a standard recipe for 4 (1,865 g of raw ingredients in total).
| Ingredient | Amount | Energy | Share of calories |
|---|---|---|---|
| Green Lentils (Raw) | 200 g | 704 kcal | 57% |
| Butter | 30 g | 215 kcal | 17% |
| Olive Oil | 15 g | 133 kcal | 11% |
| Potato | 100 g | 77 kcal | 6.2% |
| Onion | 100 g | 40 kcal | 3.2% |
| Carrot | 80 g | 33 kcal | 2.7% |
| Tomato Paste | 25 g | 21 kcal | 1.7% |
| Cumin | 2 g | 8 kcal | 0.6% |
| Red Pepper Flakes | 2 g | 6 kcal | 0.5% |
| Mint (Dried)≈ | 2 g | 5 kcal | 0.4% |
| Water | 1,300 g | 0 kcal | 0% |
| Salt | 9 g | 0 kcal | 0% |
Ingredients marked ≈ were calculated using the closest measured food.
12% of the weight is counted as lost to evaporation during cooking.
Green Lentil Soup Nutrition Facts
| Vitamins | Per 100 g | NRV |
|---|---|---|
| Vitamin A | 57.7 µg | 7% |
| Vitamin C | 3 mg | 4% |
| Vitamin D | 0 µg | 0% |
| Vitamin E | 0.38 mg | 3% |
| Vitamin K | 3.1 µg | 4% |
| Vitamin B1 (thiamin) | 0.12 mg | 11% |
| Vitamin B2 (riboflavin) | 0.04 mg | 3% |
| Vitamin B3 (niacin) | 0.51 mg | 3% |
| Vitamin B6 | 0.11 mg | 8% |
| Vitamin B12 | 0 µg | 0% |
| Folate | 62.1 µg | 31% |
| Minerals | Per 100 g | NRV |
|---|---|---|
| Calcium | 20.8 mg | 3% |
| Iron | 1.1 mg | 8% |
| Magnesium | 11.6 mg | 3% |
| Phosphorus | 44.2 mg | 6% |
| Potassium | 155 mg | 8% |
| Sodium | 221 mg | 9% |
| Zinc | 0.46 mg | 5% |
| Copper | 0.12 mg | 12% |
| Manganese | 0.21 mg | 11% |
| Selenium | 0.19 µg | 0% |
| Fat breakdown | Per 100 g |
|---|---|
| Saturated fat | 1.1 g |
| Monounsaturated fat | 1.1 g |
| Polyunsaturated fat | 0.25 g |
| Trans fat | 0 g |
| Cholesterol | 3.9 mg |
NRV: share of the EU adult nutrient reference value provided by 100 g.
Allergens and Diets
- Milk
- Vegan
- No
- Vegetarian
- Yes
- Gluten-free
- Yes
- Dairy-free
- No
Based on the recipe’s ingredients; ready-made and restaurant versions may contain traces.
Data Source
Values are calculated from the dish’s ingredients and weights, using the USDA FoodData Central measurement for each ingredient. Calories and macros are not AI estimates.
Values are averages and vary by recipe, product and portion. Not medical advice.
Frequently Asked Questions
- How many calories are in Green Lentil Soup?
- 100 grams of Green Lentil Soup contain 76 kcal. 1 serving (300 g) has about 228 kcal.
- How much protein is in Green Lentil Soup?
- 100 grams contain 3.4 g of protein; 17% of its energy comes from protein.
- Is Green Lentil Soup gluten-free?
- Yes. It contains no gluten-containing grain.
- Is Green Lentil Soup vegan?
- No, it contains animal products.