Walleye (Raw) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
93
kcal / 100 g
Protein
19.1
g / 100 g
Carbohydrates
0
g / 100 g
Fat
1.2
g / 100 g
Where the energy comes from
  • Protein 87%
  • Carbohydrates 0%
  • Fat 13%

100 grams of Walleye (Raw) contain 93 kcal, 19.1 g protein, 0 g carbohydrates and 1.2 g fat. 1 piece (159 g) has about 148 kcal.

Low fatLow sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Walleye (Raw) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A21 µg3%
Vitamin C0 mg0%
Vitamin B1 (thiamin)0.27 mg25%
Vitamin B2 (riboflavin)0.16 mg11%
Vitamin B3 (niacin)2.3 mg14%
Vitamin B60.12 mg9%
Vitamin B122 µg80%
Folate15 µg8%
MineralsPer 100 gNRV
Calcium110 mg14%
Iron1.3 mg9%
Magnesium30 mg8%
Phosphorus210 mg30%
Potassium389 mg19%
Sodium51 mg2%
Zinc0.62 mg6%
Copper0.18 mg18%
Manganese0.8 mg40%
Selenium12.6 µg23%
Fat breakdownPer 100 g
Saturated fat0.25 g
Monounsaturated fat0.29 g
Polyunsaturated fat0.45 g
Cholesterol86 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Fish
Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Fish, pike, walleye, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Walleye (Raw)?
100 grams of Walleye (Raw) contain 93 kcal. 1 piece (159 g) has about 148 kcal.
How much protein is in Walleye (Raw)?
100 grams contain 19.1 g of protein; 87% of its energy comes from protein.
Is Walleye (Raw) gluten-free?
Yes. It contains no gluten-containing grain.
Is Walleye (Raw) vegan?
No, it contains animal products.

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