Mackerel Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
205
kcal / 100 g
Protein
18.6
g / 100 g
Carbohydrates
0
g / 100 g
Fat
13.9
g / 100 g
Where the energy comes from
  • Protein 37%
  • Carbohydrates 0%
  • Fat 63%

100 grams of Mackerel contain 205 kcal, 18.6 g protein, 0 g carbohydrates and 13.9 g fat. 1 piece (112 g) has about 230 kcal.

Low sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Mackerel Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A50 µg6%
Vitamin C0.4 mg1%
Vitamin D16.1 µg322%
Vitamin E1.5 mg13%
Vitamin K5 µg7%
Vitamin B1 (thiamin)0.18 mg16%
Vitamin B2 (riboflavin)0.31 mg22%
Vitamin B3 (niacin)9.1 mg57%
Vitamin B60.4 mg29%
Vitamin B128.7 µg348%
Folate1 µg1%
MineralsPer 100 gNRV
Calcium12 mg2%
Iron1.6 mg12%
Magnesium76 mg20%
Phosphorus217 mg31%
Potassium314 mg16%
Sodium90 mg4%
Zinc0.63 mg6%
Copper0.073 mg7%
Manganese0.015 mg1%
Selenium44.1 µg80%
Fat breakdownPer 100 g
Saturated fat3.3 g
Monounsaturated fat5.5 g
Polyunsaturated fat3.4 g
Cholesterol70 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Fish
Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Fish, mackerel, Atlantic, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Mackerel?
100 grams of Mackerel contain 205 kcal. 1 piece (112 g) has about 230 kcal.
How much protein is in Mackerel?
100 grams contain 18.6 g of protein; 37% of its energy comes from protein.
Is Mackerel gluten-free?
Yes. It contains no gluten-containing grain.
Is Mackerel vegan?
No, it contains animal products.

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