Veal Cutlet (Raw) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
107
kcal / 100 g
Protein
22.1
g / 100 g
Carbohydrates
0
g / 100 g
Fat
2.1
g / 100 g
Where the energy comes from
  • Protein 83%
  • Carbohydrates 0%
  • Fat 17%

100 grams of Veal Cutlet (Raw) contain 107 kcal, 22.1 g protein, 0 g carbohydrates and 2.1 g fat.

Low fatLow saturated fatLow sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Veal Cutlet (Raw) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin D0.6 µg12%
Vitamin E0.31 mg3%
Vitamin K1.1 µg1%
Vitamin B1 (thiamin)0.1 mg9%
Vitamin B2 (riboflavin)0.34 mg24%
Vitamin B3 (niacin)9.3 mg58%
Vitamin B60.6 mg43%
Vitamin B122.1 µg83%
Folate4 µg2%
MineralsPer 100 gNRV
Calcium4 mg1%
Iron0.81 mg6%
Magnesium30 mg8%
Phosphorus212 mg30%
Potassium273 mg14%
Sodium86 mg4%
Zinc2 mg20%
Copper0.089 mg9%
Manganese0.017 mg1%
Selenium16 µg29%
Fat breakdownPer 100 g
Saturated fat0.81 g
Monounsaturated fat0.99 g
Polyunsaturated fat0.11 g
Trans fat0.09 g
Cholesterol56 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Veal, leg, top round, cap off, cutlet, boneless, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Veal Cutlet (Raw)?
100 grams of Veal Cutlet (Raw) contain 107 kcal.
How much protein is in Veal Cutlet (Raw)?
100 grams contain 22.1 g of protein; 83% of its energy comes from protein.
Is Veal Cutlet (Raw) gluten-free?
Yes. It contains no gluten-containing grain.
Is Veal Cutlet (Raw) vegan?
No, it contains animal products.

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