Summary
Calories
99
kcal / 100 g
Protein
24
g / 100 g
Carbohydrates
0.2
g / 100 g
Fat
0.28
g / 100 g
Where the energy comes from
- Protein 97%
- Carbohydrates 0%
- Fat 3%
100 grams of Shrimp (Cooked) contain 99 kcal, 24 g protein, 0.2 g carbohydrates and 0.28 g fat.
Low fatLow saturated fatLow sugarLow sodiumHigh protein
Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).
Shrimp (Cooked) Nutrition Facts
| Minerals | Per 100 g | NRV |
|---|---|---|
| Calcium | 70 mg | 9% |
| Iron | 0.51 mg | 4% |
| Magnesium | 39 mg | 10% |
| Phosphorus | 237 mg | 34% |
| Potassium | 259 mg | 13% |
| Sodium | 111 mg | 5% |
| Zinc | 1.6 mg | 16% |
| Copper | 0.38 mg | 38% |
| Manganese | 0.033 mg | 2% |
| Fat breakdown | Per 100 g |
|---|---|
| Saturated fat | 0.056 g |
| Monounsaturated fat | 0.048 g |
| Polyunsaturated fat | 0.079 g |
| Trans fat | 0.002 g |
| Cholesterol | 189 mg |
NRV: share of the EU adult nutrient reference value provided by 100 g.
Allergens and Diets
Contains
- Crustaceans
- Vegan
- No
- Vegetarian
- No
- Gluten-free
- Yes
- Dairy-free
- Yes
Based on the food itself; processed products may contain traces.
Data Source
Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.
USDA record: Crustaceans, shrimp, cooked. View on USDA
Values are averages and vary by recipe, product and portion. Not medical advice.
Frequently Asked Questions
- How many calories are in Shrimp (Cooked)?
- 100 grams of Shrimp (Cooked) contain 99 kcal.
- How much protein is in Shrimp (Cooked)?
- 100 grams contain 24 g of protein; 97% of its energy comes from protein.
- Is Shrimp (Cooked) gluten-free?
- Yes. It contains no gluten-containing grain.
- Is Shrimp (Cooked) vegan?
- No, it contains animal products.