Carp (Raw) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
127
kcal / 100 g
Protein
17.8
g / 100 g
Carbohydrates
0
g / 100 g
Fat
5.6
g / 100 g
Where the energy comes from
  • Protein 59%
  • Carbohydrates 0%
  • Fat 41%

100 grams of Carp (Raw) contain 127 kcal, 17.8 g protein, 0 g carbohydrates and 5.6 g fat. 1 piece (218 g) has about 277 kcal.

Low sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Carp (Raw) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A9 µg1%
Vitamin C1.6 mg2%
Vitamin D24.7 µg494%
Vitamin E0.63 mg5%
Vitamin K0.1 µg0%
Vitamin B1 (thiamin)0.12 mg10%
Vitamin B2 (riboflavin)0.055 mg4%
Vitamin B3 (niacin)1.6 mg10%
Vitamin B60.19 mg14%
Vitamin B121.5 µg61%
Folate15 µg8%
MineralsPer 100 gNRV
Calcium41 mg5%
Iron1.2 mg9%
Magnesium29 mg8%
Phosphorus415 mg59%
Potassium333 mg17%
Sodium49 mg2%
Zinc1.5 mg15%
Copper0.057 mg6%
Manganese0.042 mg2%
Selenium12.6 µg23%
Fat breakdownPer 100 g
Saturated fat1.1 g
Monounsaturated fat2.3 g
Polyunsaturated fat1.4 g
Cholesterol66 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Fish
Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Fish, carp, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Carp (Raw)?
100 grams of Carp (Raw) contain 127 kcal. 1 piece (218 g) has about 277 kcal.
How much protein is in Carp (Raw)?
100 grams contain 17.8 g of protein; 59% of its energy comes from protein.
Is Carp (Raw) gluten-free?
Yes. It contains no gluten-containing grain.
Is Carp (Raw) vegan?
No, it contains animal products.

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