Quinoa (Cooked) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
120
kcal / 100 g
Protein
4.4
g / 100 g
Carbohydrates
21.3
g / 100 g
Fat
1.9
g / 100 g
Where the energy comes from
  • Protein 15%
  • Carbohydrates 71%
  • Fat 14%

100 grams of Quinoa (Cooked) contain 120 kcal, 4.4 g protein, 21.3 g carbohydrates and 1.9 g fat. 1 cup (185 g) has about 222 kcal.

Low fatLow sugarLow sodiumSource of protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Quinoa (Cooked) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin D0 µg0%
Vitamin E0.63 mg5%
Vitamin K0 µg0%
Vitamin B1 (thiamin)0.11 mg10%
Vitamin B2 (riboflavin)0.11 mg8%
Vitamin B3 (niacin)0.41 mg3%
Vitamin B60.12 mg9%
Vitamin B120 µg0%
Folate42 µg21%
MineralsPer 100 gNRV
Calcium17 mg2%
Iron1.5 mg11%
Magnesium64 mg17%
Phosphorus152 mg22%
Potassium172 mg9%
Sodium7 mg0%
Zinc1.1 mg11%
Copper0.19 mg19%
Manganese0.63 mg32%
Selenium2.8 µg5%
Fat breakdownPer 100 g
Saturated fat0.23 g
Monounsaturated fat0.53 g
Polyunsaturated fat1.1 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
Yes
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Quinoa, cooked. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Quinoa (Cooked)?
100 grams of Quinoa (Cooked) contain 120 kcal. 1 cup (185 g) has about 222 kcal.
How much protein is in Quinoa (Cooked)?
100 grams contain 4.4 g of protein; 15% of its energy comes from protein.
Is Quinoa (Cooked) gluten-free?
Yes. It contains no gluten-containing grain.
Is Quinoa (Cooked) vegan?
Yes, it contains no animal products.

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