Puffed Wheat Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
364
kcal / 100 g
Protein
14.7
g / 100 g
Carbohydrates
79.6
g / 100 g
Fat
1.2
g / 100 g
Where the energy comes from
  • Protein 15%
  • Carbohydrates 82%
  • Fat 3%

100 grams of Puffed Wheat contain 364 kcal, 14.7 g protein, 79.6 g carbohydrates and 1.2 g fat. 1 cup (12 g) has about 44 kcal.

Low fatLow sodiumSource of fiberSource of protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Puffed Wheat Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin D0 µg0%
Vitamin B1 (thiamin)2.6 mg236%
Vitamin B2 (riboflavin)1.8 mg129%
Vitamin B3 (niacin)35.3 mg221%
Vitamin B60.17 mg12%
Vitamin B120 µg0%
Folate32 µg16%
MineralsPer 100 gNRV
Calcium28 mg4%
Iron31.7 mg226%
Magnesium145 mg39%
Phosphorus355 mg51%
Potassium348 mg17%
Sodium4 mg0%
Zinc2.4 mg24%
Copper0.41 mg41%
Manganese1.8 mg88%
Selenium123 µg224%
Fat breakdownPer 100 g
Saturated fat0.2 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Gluten
Vegan
Yes
Vegetarian
Yes
Gluten-free
No
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Cereals ready-to-eat, wheat, puffed, fortified. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Puffed Wheat?
100 grams of Puffed Wheat contain 364 kcal. 1 cup (12 g) has about 44 kcal.
How much protein is in Puffed Wheat?
100 grams contain 14.7 g of protein; 15% of its energy comes from protein.
Is Puffed Wheat gluten-free?
No. It contains a gluten grain (wheat, barley, rye or oats).
Is Puffed Wheat vegan?
Yes, it contains no animal products.

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