Lamb Breast (Raw) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
337
kcal / 100 g
Protein
16.2
g / 100 g
Carbohydrates
0.27
g / 100 g
Fat
30.1
g / 100 g
Where the energy comes from
  • Protein 19%
  • Carbohydrates 1%
  • Fat 80%

100 grams of Lamb Breast (Raw) contain 337 kcal, 16.2 g protein, 0.27 g carbohydrates and 30.1 g fat.

Low sugarLow sodiumSource of protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Lamb Breast (Raw) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A20 µg3%
Vitamin C0 mg0%
Vitamin D0.1 µg2%
Vitamin E0.58 mg5%
Vitamin B1 (thiamin)0.058 mg5%
Vitamin B2 (riboflavin)0.11 mg8%
Vitamin B3 (niacin)3.5 mg22%
Vitamin B60.091 mg7%
Vitamin B121.6 µg64%
MineralsPer 100 gNRV
Calcium6 mg1%
Iron0.84 mg6%
Magnesium15 mg4%
Phosphorus129 mg18%
Potassium240 mg12%
Sodium69 mg3%
Zinc2.4 mg24%
Copper0.054 mg5%
Manganese0.002 mg0%
Selenium3.1 µg6%
Fat breakdownPer 100 g
Saturated fat12.7 g
Monounsaturated fat8.4 g
Polyunsaturated fat1 g
Trans fat1.5 g
Cholesterol64 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Lamb, New Zealand, imported, flap, boneless, separable lean and fat, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Lamb Breast (Raw)?
100 grams of Lamb Breast (Raw) contain 337 kcal.
How much protein is in Lamb Breast (Raw)?
100 grams contain 16.2 g of protein; 19% of its energy comes from protein.
Is Lamb Breast (Raw) gluten-free?
Yes. It contains no gluten-containing grain.
Is Lamb Breast (Raw) vegan?
No, it contains animal products.

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