Ground Chicken (Cooked) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
189
kcal / 100 g
Protein
23.3
g / 100 g
Carbohydrates
0
g / 100 g
Fat
10.9
g / 100 g
Where the energy comes from
  • Protein 49%
  • Carbohydrates 0%
  • Fat 51%

100 grams of Ground Chicken (Cooked) contain 189 kcal, 23.3 g protein, 0 g carbohydrates and 10.9 g fat.

Low sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Ground Chicken (Cooked) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin E0.39 mg3%
Vitamin K2.1 µg3%
Vitamin B1 (thiamin)0.12 mg11%
Vitamin B2 (riboflavin)0.3 mg22%
Vitamin B3 (niacin)7.1 mg44%
Vitamin B60.54 mg38%
Vitamin B120.51 µg20%
Folate2 µg1%
MineralsPer 100 gNRV
Calcium8 mg1%
Iron0.93 mg7%
Magnesium28 mg7%
Phosphorus234 mg33%
Potassium677 mg34%
Sodium75 mg3%
Zinc1.9 mg19%
Copper0.062 mg6%
Manganese0.016 mg1%
Selenium14.3 µg26%
Fat breakdownPer 100 g
Saturated fat3.1 g
Monounsaturated fat4.9 g
Polyunsaturated fat2.1 g
Trans fat0.087 g
Cholesterol107 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Chicken, ground, crumbles, cooked, pan-browned. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Ground Chicken (Cooked)?
100 grams of Ground Chicken (Cooked) contain 189 kcal.
How much protein is in Ground Chicken (Cooked)?
100 grams contain 23.3 g of protein; 49% of its energy comes from protein.
Is Ground Chicken (Cooked) gluten-free?
Yes. It contains no gluten-containing grain.
Is Ground Chicken (Cooked) vegan?
No, it contains animal products.

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