Durum Wheat Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
339
kcal / 100 g
Protein
13.7
g / 100 g
Carbohydrates
71.1
g / 100 g
Fat
2.5
g / 100 g
Where the energy comes from
  • Protein 15%
  • Carbohydrates 79%
  • Fat 6%

100 grams of Durum Wheat contain 339 kcal, 13.7 g protein, 71.1 g carbohydrates and 2.5 g fat. 1 cup (192 g) has about 651 kcal.

Low fatLow sodiumSource of protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Durum Wheat Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin D0 µg0%
Vitamin B1 (thiamin)0.42 mg38%
Vitamin B2 (riboflavin)0.12 mg9%
Vitamin B3 (niacin)6.7 mg42%
Vitamin B60.42 mg30%
Vitamin B120 µg0%
Folate43 µg22%
MineralsPer 100 gNRV
Calcium34 mg4%
Iron3.5 mg25%
Magnesium144 mg38%
Phosphorus508 mg73%
Potassium431 mg22%
Sodium2 mg0%
Zinc4.2 mg42%
Copper0.55 mg55%
Manganese3 mg151%
Selenium89.4 µg163%
Fat breakdownPer 100 g
Saturated fat0.45 g
Monounsaturated fat0.34 g
Polyunsaturated fat0.98 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Gluten
Vegan
Yes
Vegetarian
Yes
Gluten-free
No
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Wheat, durum. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Durum Wheat?
100 grams of Durum Wheat contain 339 kcal. 1 cup (192 g) has about 651 kcal.
How much protein is in Durum Wheat?
100 grams contain 13.7 g of protein; 15% of its energy comes from protein.
Is Durum Wheat gluten-free?
No. It contains a gluten grain (wheat, barley, rye or oats).
Is Durum Wheat vegan?
Yes, it contains no animal products.

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