Garlic Bread Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
350
kcal / 100 g
Protein
8.4
g / 100 g
Carbohydrates
41.7
g / 100 g
Fat
16.6
g / 100 g
Where the energy comes from
  • Protein 10%
  • Carbohydrates 47%
  • Fat 43%

100 grams of Garlic Bread contain 350 kcal, 8.4 g protein, 41.7 g carbohydrates and 16.6 g fat. 1 slice (43 g) has about 151 kcal.

Low sugar

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Garlic Bread Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A13 µg2%
Vitamin C0.2 mg0%
Vitamin D0.2 µg4%
Vitamin E1.2 mg10%
Vitamin K29.5 µg39%
Vitamin B1 (thiamin)0.46 mg42%
Vitamin B2 (riboflavin)0.18 mg13%
Vitamin B3 (niacin)4.1 mg26%
Vitamin B60.083 mg6%
Vitamin B120.08 µg3%
Folate186 µg93%
MineralsPer 100 gNRV
Calcium27 mg3%
Iron3.1 mg22%
Magnesium23 mg6%
Phosphorus87 mg12%
Potassium103 mg5%
Sodium544 mg23%
Zinc0.87 mg9%
Copper0.11 mg11%
Manganese0.44 mg22%
Selenium16.6 µg30%
Fat breakdownPer 100 g
Saturated fat5.3 g
Monounsaturated fat4.7 g
Polyunsaturated fat5.4 g
Trans fat0.24 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Gluten
  • Milk
Vegan
No
Vegetarian
Yes
Gluten-free
No
Dairy-free
No

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Garlic bread, frozen. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Garlic Bread?
100 grams of Garlic Bread contain 350 kcal. 1 slice (43 g) has about 151 kcal.
How much protein is in Garlic Bread?
100 grams contain 8.4 g of protein; 10% of its energy comes from protein.
Is Garlic Bread gluten-free?
No. It contains a gluten grain (wheat, barley, rye or oats).
Is Garlic Bread vegan?
No, it contains animal products.

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