Cheddar Cheese Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
408
kcal / 100 g
Protein
23.3
g / 100 g
Carbohydrates
2.4
g / 100 g
Fat
34
g / 100 g
Where the energy comes from
  • Protein 23%
  • Carbohydrates 2%
  • Fat 75%

100 grams of Cheddar Cheese contain 408 kcal, 23.3 g protein, 2.4 g carbohydrates and 34 g fat. 1 slice (17 g) has about 69 kcal.

Low sugarHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Cheddar Cheese Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A316 µg40%
Vitamin E0.75 mg6%
Vitamin K2.4 µg3%
Vitamin B1 (thiamin)0.029 mg3%
Vitamin B2 (riboflavin)0.44 mg32%
Vitamin B3 (niacin)0.052 mg0%
Vitamin B60.069 mg5%
Vitamin B121.1 µg42%
Folate21 µg11%
MineralsPer 100 gNRV
Calcium707 mg88%
Iron0.16 mg1%
Magnesium26.8 mg7%
Phosphorus458 mg65%
Potassium77 mg4%
Sodium654 mg27%
Zinc3.7 mg37%
Copper0.033 mg3%
Manganese0.026 mg1%
Selenium28.3 µg51%
Fat breakdownPer 100 g
Saturated fat19.2 g
Monounsaturated fat7.4 g
Polyunsaturated fat1.2 g
Trans fat1.1 g
Cholesterol100 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Milk
Vegan
No
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
No

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Cheese, cheddar. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Cheddar Cheese?
100 grams of Cheddar Cheese contain 408 kcal. 1 slice (17 g) has about 69 kcal.
How much protein is in Cheddar Cheese?
100 grams contain 23.3 g of protein; 23% of its energy comes from protein.
Is Cheddar Cheese gluten-free?
Yes. It contains no gluten-containing grain.
Is Cheddar Cheese vegan?
No, it contains animal products.

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