Anchovies Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
131
kcal / 100 g
Protein
20.4
g / 100 g
Carbohydrates
0
g / 100 g
Fat
4.8
g / 100 g
Where the energy comes from
  • Protein 65%
  • Carbohydrates 0%
  • Fat 35%

100 grams of Anchovies contain 131 kcal, 20.4 g protein, 0 g carbohydrates and 4.8 g fat.

Low sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Anchovies Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A15 µg2%
Vitamin C0 mg0%
Vitamin E0.57 mg5%
Vitamin K0.1 µg0%
Vitamin B1 (thiamin)0.055 mg5%
Vitamin B2 (riboflavin)0.26 mg18%
Vitamin B3 (niacin)14 mg88%
Vitamin B60.14 mg10%
Vitamin B120.62 µg25%
Folate9 µg5%
MineralsPer 100 gNRV
Calcium147 mg18%
Iron3.3 mg23%
Magnesium41 mg11%
Phosphorus174 mg25%
Potassium383 mg19%
Sodium104 mg4%
Zinc1.7 mg17%
Copper0.21 mg21%
Manganese0.07 mg4%
Selenium36.5 µg66%
Fat breakdownPer 100 g
Saturated fat1.3 g
Monounsaturated fat1.2 g
Polyunsaturated fat1.6 g
Cholesterol60 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Fish
Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Fish, anchovy, european, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Anchovies?
100 grams of Anchovies contain 131 kcal.
How much protein is in Anchovies?
100 grams contain 20.4 g of protein; 65% of its energy comes from protein.
Is Anchovies gluten-free?
Yes. It contains no gluten-containing grain.
Is Anchovies vegan?
No, it contains animal products.

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