Whiting (Cooked) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
116
kcal / 100 g
Protein
23.5
g / 100 g
Carbohydrates
0
g / 100 g
Fat
1.7
g / 100 g
Where the energy comes from
  • Protein 86%
  • Carbohydrates 0%
  • Fat 14%

100 grams of Whiting (Cooked) contain 116 kcal, 23.5 g protein, 0 g carbohydrates and 1.7 g fat. 1 piece (72 g) has about 84 kcal.

Low fatLow sugarHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Whiting (Cooked) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A38 µg5%
Vitamin C0 mg0%
Vitamin D1.8 µg36%
Vitamin E0.38 mg3%
Vitamin K0.1 µg0%
Vitamin B1 (thiamin)0.068 mg6%
Vitamin B2 (riboflavin)0.06 mg4%
Vitamin B3 (niacin)1.7 mg10%
Vitamin B60.18 mg13%
Vitamin B122.6 µg104%
Folate15 µg8%
MineralsPer 100 gNRV
Calcium62 mg8%
Iron0.42 mg3%
Magnesium27 mg7%
Phosphorus285 mg41%
Potassium434 mg22%
Sodium132 mg6%
Zinc0.53 mg5%
Copper0.04 mg4%
Manganese0.13 mg7%
Selenium41.1 µg75%
Fat breakdownPer 100 g
Saturated fat0.4 g
Monounsaturated fat0.45 g
Polyunsaturated fat0.59 g
Cholesterol84 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Fish
Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Fish, whiting, mixed species, cooked, dry heat. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Whiting (Cooked)?
100 grams of Whiting (Cooked) contain 116 kcal. 1 piece (72 g) has about 84 kcal.
How much protein is in Whiting (Cooked)?
100 grams contain 23.5 g of protein; 86% of its energy comes from protein.
Is Whiting (Cooked) gluten-free?
Yes. It contains no gluten-containing grain.
Is Whiting (Cooked) vegan?
No, it contains animal products.

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