Anchovies in Olive Oil Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
206
kcal / 100 g
Protein
26.9
g / 100 g
Carbohydrates
2.4
g / 100 g
Fat
9.9
g / 100 g
Where the energy comes from
  • Protein 52%
  • Carbohydrates 5%
  • Fat 43%

100 grams of Anchovies in Olive Oil contain 206 kcal, 26.9 g protein, 2.4 g carbohydrates and 9.9 g fat.

Low sugarHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Anchovies in Olive Oil Nutrition Facts

VitaminsPer 100 gNRV
Vitamin B1212.6 µg504%
MineralsPer 100 gNRV
Calcium240 mg30%
Iron2.7 mg19%
Magnesium228 mg61%
Phosphorus226 mg32%
Potassium298 mg15%
Sodium5,400 mg225%
Zinc2.5 mg25%
Copper0.24 mg24%
Manganese0.14 mg7%
Selenium48.2 µg88%

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Fish
Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Anchovies, canned in olive oil, with salt, drained. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Anchovies in Olive Oil?
100 grams of Anchovies in Olive Oil contain 206 kcal.
How much protein is in Anchovies in Olive Oil?
100 grams contain 26.9 g of protein; 52% of its energy comes from protein.
Is Anchovies in Olive Oil gluten-free?
Yes. It contains no gluten-containing grain.
Is Anchovies in Olive Oil vegan?
No, it contains animal products.

Similar Foods

All Fish & Seafood