Veal Stew Meat (Raw) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
109
kcal / 100 g
Protein
20.3
g / 100 g
Carbohydrates
0
g / 100 g
Fat
2.5
g / 100 g
Where the energy comes from
  • Protein 78%
  • Carbohydrates 0%
  • Fat 22%

100 grams of Veal Stew Meat (Raw) contain 109 kcal, 20.3 g protein, 0 g carbohydrates and 2.5 g fat.

Low fatLow sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Veal Stew Meat (Raw) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin E0.27 mg2%
Vitamin B1 (thiamin)0.09 mg8%
Vitamin B2 (riboflavin)0.29 mg21%
Vitamin B3 (niacin)7.4 mg46%
Vitamin B60.45 mg32%
Vitamin B121.5 µg60%
Folate13 µg7%
MineralsPer 100 gNRV
Calcium17 mg2%
Iron0.88 mg6%
Magnesium25 mg7%
Phosphorus213 mg30%
Potassium331 mg17%
Sodium83 mg3%
Zinc3.5 mg35%
Copper0.12 mg12%
Manganese0.029 mg1%
Selenium8.8 µg16%
Fat breakdownPer 100 g
Saturated fat0.75 g
Monounsaturated fat0.8 g
Polyunsaturated fat0.26 g
Cholesterol84 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Veal, cubed for stew (leg and shoulder), separable lean only, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Veal Stew Meat (Raw)?
100 grams of Veal Stew Meat (Raw) contain 109 kcal.
How much protein is in Veal Stew Meat (Raw)?
100 grams contain 20.3 g of protein; 78% of its energy comes from protein.
Is Veal Stew Meat (Raw) gluten-free?
Yes. It contains no gluten-containing grain.
Is Veal Stew Meat (Raw) vegan?
No, it contains animal products.

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