Veal Shank (Raw) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
113
kcal / 100 g
Protein
19.2
g / 100 g
Carbohydrates
0
g / 100 g
Fat
3.5
g / 100 g
Where the energy comes from
  • Protein 71%
  • Carbohydrates 0%
  • Fat 29%

100 grams of Veal Shank (Raw) contain 113 kcal, 19.2 g protein, 0 g carbohydrates and 3.5 g fat.

Low sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Veal Shank (Raw) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin B1 (thiamin)0.079 mg7%
Vitamin B2 (riboflavin)0.27 mg19%
Vitamin B3 (niacin)7.5 mg47%
Vitamin B60.44 mg31%
Vitamin B121.4 µg54%
Folate15 µg8%
MineralsPer 100 gNRV
Calcium20 mg3%
Iron0.76 mg5%
Magnesium21 mg6%
Phosphorus191 mg27%
Potassium314 mg16%
Sodium84 mg4%
Zinc4 mg40%
Copper0.074 mg7%
Manganese0.009 mg0%
Selenium7.9 µg14%
Fat breakdownPer 100 g
Saturated fat1.1 g
Monounsaturated fat1.3 g
Polyunsaturated fat0.36 g
Cholesterol75 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Veal, shank (fore and hind), separable lean and fat, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Veal Shank (Raw)?
100 grams of Veal Shank (Raw) contain 113 kcal.
How much protein is in Veal Shank (Raw)?
100 grams contain 19.2 g of protein; 71% of its energy comes from protein.
Is Veal Shank (Raw) gluten-free?
Yes. It contains no gluten-containing grain.
Is Veal Shank (Raw) vegan?
No, it contains animal products.

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