Veal Rib (Roasted) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
228
kcal / 100 g
Protein
24
g / 100 g
Carbohydrates
0
g / 100 g
Fat
14
g / 100 g
Where the energy comes from
  • Protein 43%
  • Carbohydrates 0%
  • Fat 57%

100 grams of Veal Rib (Roasted) contain 228 kcal, 24 g protein, 0 g carbohydrates and 14 g fat.

Low sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Veal Rib (Roasted) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin E0.35 mg3%
Vitamin B1 (thiamin)0.05 mg5%
Vitamin B2 (riboflavin)0.27 mg19%
Vitamin B3 (niacin)7 mg44%
Vitamin B60.25 mg18%
Vitamin B121.5 µg58%
Folate13 µg7%
MineralsPer 100 gNRV
Calcium11 mg1%
Iron0.97 mg7%
Magnesium22 mg6%
Phosphorus197 mg28%
Potassium295 mg15%
Sodium92 mg4%
Zinc4.1 mg41%
Copper0.099 mg10%
Manganese0.03 mg2%
Selenium10.5 µg19%
Fat breakdownPer 100 g
Saturated fat5.4 g
Monounsaturated fat5.4 g
Polyunsaturated fat0.95 g
Cholesterol110 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Veal, rib, separable lean and fat, cooked, roasted. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Veal Rib (Roasted)?
100 grams of Veal Rib (Roasted) contain 228 kcal.
How much protein is in Veal Rib (Roasted)?
100 grams contain 24 g of protein; 43% of its energy comes from protein.
Is Veal Rib (Roasted) gluten-free?
Yes. It contains no gluten-containing grain.
Is Veal Rib (Roasted) vegan?
No, it contains animal products.

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