Beef Shank (Raw) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
128
kcal / 100 g
Protein
21.8
g / 100 g
Carbohydrates
0
g / 100 g
Fat
3.9
g / 100 g
Where the energy comes from
  • Protein 72%
  • Carbohydrates 0%
  • Fat 28%

100 grams of Beef Shank (Raw) contain 128 kcal, 21.8 g protein, 0 g carbohydrates and 3.9 g fat.

Low sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Beef Shank (Raw) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin B1 (thiamin)0.1 mg9%
Vitamin B2 (riboflavin)0.22 mg16%
Vitamin B3 (niacin)5.7 mg36%
Vitamin B60.47 mg34%
Vitamin B123.3 µg133%
Folate8 µg4%
MineralsPer 100 gNRV
Calcium20 mg3%
Iron2.3 mg17%
Magnesium14 mg4%
Phosphorus204 mg29%
Potassium387 mg19%
Sodium63 mg3%
Zinc6.9 mg69%
Copper0.071 mg7%
Manganese0.014 mg1%
Selenium17.7 µg32%
Fat breakdownPer 100 g
Saturated fat1.3 g
Monounsaturated fat1.8 g
Polyunsaturated fat0.15 g
Cholesterol39 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Beef, shank crosscuts, separable lean only, trimmed to 1/4" fat, choice, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Beef Shank (Raw)?
100 grams of Beef Shank (Raw) contain 128 kcal.
How much protein is in Beef Shank (Raw)?
100 grams contain 21.8 g of protein; 72% of its energy comes from protein.
Is Beef Shank (Raw) gluten-free?
Yes. It contains no gluten-containing grain.
Is Beef Shank (Raw) vegan?
No, it contains animal products.

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