Veal Brains (Pan-Fried) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
213
kcal / 100 g
Protein
14.5
g / 100 g
Carbohydrates
0
g / 100 g
Fat
16.8
g / 100 g
Where the energy comes from
  • Protein 28%
  • Carbohydrates 0%
  • Fat 72%

100 grams of Veal Brains (Pan-Fried) contain 213 kcal, 14.5 g protein, 0 g carbohydrates and 16.8 g fat.

Low sugarHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Veal Brains (Pan-Fried) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C15 mg19%
Vitamin B1 (thiamin)0.15 mg14%
Vitamin B2 (riboflavin)0.36 mg26%
Vitamin B3 (niacin)5.6 mg35%
Vitamin B60.33 mg24%
Vitamin B1221.3 µg852%
Folate6 µg3%
MineralsPer 100 gNRV
Calcium10 mg1%
Iron1.1 mg8%
Magnesium18 mg5%
Phosphorus434 mg62%
Potassium472 mg24%
Sodium176 mg7%
Zinc1.8 mg18%
Copper0.3 mg30%
Manganese0.044 mg2%
Selenium12 µg22%
Fat breakdownPer 100 g
Saturated fat4 g
Monounsaturated fat4.2 g
Polyunsaturated fat2.4 g
Cholesterol2,120 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Veal, variety meats and by-products, brain, cooked, pan-fried. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Veal Brains (Pan-Fried)?
100 grams of Veal Brains (Pan-Fried) contain 213 kcal.
How much protein is in Veal Brains (Pan-Fried)?
100 grams contain 14.5 g of protein; 28% of its energy comes from protein.
Is Veal Brains (Pan-Fried) gluten-free?
Yes. It contains no gluten-containing grain.
Is Veal Brains (Pan-Fried) vegan?
No, it contains animal products.

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