Sprouted Wheat Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
198
kcal / 100 g
Protein
7.5
g / 100 g
Carbohydrates
42.5
g / 100 g
Fat
1.3
g / 100 g
Where the energy comes from
  • Protein 14%
  • Carbohydrates 81%
  • Fat 5%

100 grams of Sprouted Wheat contain 198 kcal, 7.5 g protein, 42.5 g carbohydrates and 1.3 g fat. 1 cup (108 g) has about 214 kcal.

Low fatLow sodiumSource of protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Sprouted Wheat Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C2.6 mg3%
Vitamin D0 µg0%
Vitamin B1 (thiamin)0.23 mg20%
Vitamin B2 (riboflavin)0.16 mg11%
Vitamin B3 (niacin)3.1 mg19%
Vitamin B60.27 mg19%
Vitamin B120 µg0%
Folate38 µg19%
MineralsPer 100 gNRV
Calcium28 mg4%
Iron2.1 mg15%
Magnesium82 mg22%
Phosphorus200 mg29%
Potassium169 mg8%
Sodium16 mg1%
Zinc1.7 mg16%
Copper0.26 mg26%
Manganese1.9 mg93%
Selenium42.5 µg77%
Fat breakdownPer 100 g
Saturated fat0.21 g
Monounsaturated fat0.15 g
Polyunsaturated fat0.56 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Gluten
Vegan
Yes
Vegetarian
Yes
Gluten-free
No
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Wheat, sprouted. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Sprouted Wheat?
100 grams of Sprouted Wheat contain 198 kcal. 1 cup (108 g) has about 214 kcal.
How much protein is in Sprouted Wheat?
100 grams contain 7.5 g of protein; 14% of its energy comes from protein.
Is Sprouted Wheat gluten-free?
No. It contains a gluten grain (wheat, barley, rye or oats).
Is Sprouted Wheat vegan?
Yes, it contains no animal products.

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