Rice Cakes Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
387
kcal / 100 g
Protein
8.2
g / 100 g
Carbohydrates
81.5
g / 100 g
Fat
2.8
g / 100 g
Where the energy comes from
  • Protein 9%
  • Carbohydrates 84%
  • Fat 7%

100 grams of Rice Cakes contain 387 kcal, 8.2 g protein, 81.5 g carbohydrates and 2.8 g fat.

Low fatLow sugarLow sodiumSource of fiber

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Rice Cakes Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin D0 µg0%
Vitamin E1.2 mg10%
Vitamin K1.9 µg3%
Vitamin B1 (thiamin)0.061 mg6%
Vitamin B2 (riboflavin)0.17 mg12%
Vitamin B3 (niacin)7.8 mg49%
Vitamin B60.15 mg11%
Vitamin B120 µg0%
Folate21 µg11%
MineralsPer 100 gNRV
Calcium11 mg1%
Iron1.5 mg11%
Magnesium131 mg35%
Phosphorus360 mg51%
Potassium290 mg14%
Sodium26 mg1%
Zinc3 mg30%
Copper0.45 mg45%
Manganese3.7 mg187%
Selenium24.6 µg45%
Fat breakdownPer 100 g
Saturated fat0.57 g
Monounsaturated fat1 g
Polyunsaturated fat0.99 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
Yes
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Snacks, rice cakes, brown rice, plain, unsalted. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Rice Cakes?
100 grams of Rice Cakes contain 387 kcal.
How much protein is in Rice Cakes?
100 grams contain 8.2 g of protein; 9% of its energy comes from protein.
Is Rice Cakes gluten-free?
Yes. It contains no gluten-containing grain.
Is Rice Cakes vegan?
Yes, it contains no animal products.

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