New England Clam Chowder Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
79
kcal / 100 g
Protein
2.6
g / 100 g
Carbohydrates
8.3
g / 100 g
Fat
3.9
g / 100 g
Where the energy comes from
  • Protein 13%
  • Carbohydrates 42%
  • Fat 45%

100 grams of New England Clam Chowder contain 79 kcal, 2.6 g protein, 8.3 g carbohydrates and 3.9 g fat. 1 cup (254 g) has about 201 kcal.

Low sugarSource of protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

New England Clam Chowder Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin B1 (thiamin)0.015 mg1%
Vitamin B2 (riboflavin)0.015 mg1%
Vitamin B3 (niacin)0.5 mg3%
MineralsPer 100 gNRV
Calcium15 mg2%
Iron0.48 mg3%
Magnesium10 mg3%
Phosphorus65 mg9%
Potassium175 mg9%
Sodium343 mg14%
Zinc0.23 mg2%
Copper0.033 mg3%
Manganese0.06 mg3%
Selenium3 µg5%

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Milk
  • Molluscs
Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
No

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Soup, clam chowder, new england, canned, ready-to-serve. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in New England Clam Chowder?
100 grams of New England Clam Chowder contain 79 kcal. 1 cup (254 g) has about 201 kcal.
How much protein is in New England Clam Chowder?
100 grams contain 2.6 g of protein; 13% of its energy comes from protein.
Is New England Clam Chowder gluten-free?
Yes. It contains no gluten-containing grain.
Is New England Clam Chowder vegan?
No, it contains animal products.

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