Jam Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
278
kcal / 100 g
Protein
0.37
g / 100 g
Carbohydrates
68.9
g / 100 g
Fat
0.07
g / 100 g
Where the energy comes from
  • Protein 1%
  • Carbohydrates 99%
  • Fat 0%

100 grams of Jam contain 278 kcal, 0.37 g protein, 68.9 g carbohydrates and 0.07 g fat. 1 tbsp (20 g) has about 56 kcal.

Low fatLow saturated fatLow sodium

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Jam Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C8.8 mg11%
Vitamin D0 µg0%
Vitamin E0.12 mg1%
Vitamin K0 µg0%
Vitamin B1 (thiamin)0.016 mg1%
Vitamin B2 (riboflavin)0.076 mg5%
Vitamin B3 (niacin)0.036 mg0%
Vitamin B60.02 mg1%
Vitamin B120 µg0%
Folate11 µg6%
MineralsPer 100 gNRV
Calcium20 mg3%
Iron0.49 mg3%
Magnesium4 mg1%
Phosphorus19 mg3%
Potassium77 mg4%
Sodium32 mg1%
Zinc0.06 mg1%
Copper0.1 mg10%
Manganese0.04 mg2%
Selenium2 µg4%
Fat breakdownPer 100 g
Saturated fat0.01 g
Monounsaturated fat0.038 g
Polyunsaturated fat0 g
Trans fat0 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
Yes
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Jams and preserves. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Jam?
100 grams of Jam contain 278 kcal. 1 tbsp (20 g) has about 56 kcal.
How much protein is in Jam?
100 grams contain 0.37 g of protein; 1% of its energy comes from protein.
Is Jam gluten-free?
Yes. It contains no gluten-containing grain.
Is Jam vegan?
Yes, it contains no animal products.

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