Kimchi Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
15
kcal / 100 g
Protein
1.1
g / 100 g
Carbohydrates
2.4
g / 100 g
Fat
0.5
g / 100 g
Where the energy comes from
  • Protein 24%
  • Carbohydrates 52%
  • Fat 24%

100 grams of Kimchi contain 15 kcal, 1.1 g protein, 2.4 g carbohydrates and 0.5 g fat. 1 cup (150 g) has about 23 kcal.

Low calorieLow fatLow saturated fatLow sugarHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Kimchi Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A5 µg1%
Vitamin C0 mg0%
Vitamin D0 µg0%
Vitamin E0.11 mg1%
Vitamin K43.6 µg58%
Vitamin B1 (thiamin)0.01 mg1%
Vitamin B2 (riboflavin)0.21 mg15%
Vitamin B3 (niacin)1.1 mg7%
Vitamin B60.21 mg15%
Vitamin B120 µg0%
Folate52 µg26%
MineralsPer 100 gNRV
Calcium33 mg4%
Iron2.5 mg18%
Magnesium14 mg4%
Phosphorus24 mg3%
Potassium151 mg8%
Sodium498 mg21%
Zinc0.22 mg2%
Copper0.024 mg2%
Selenium0.5 µg1%
Fat breakdownPer 100 g
Saturated fat0.067 g
Monounsaturated fat0.037 g
Polyunsaturated fat0.24 g
Trans fat0 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Fish
Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Cabbage, kimchi. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Kimchi?
100 grams of Kimchi contain 15 kcal. 1 cup (150 g) has about 23 kcal.
How much protein is in Kimchi?
100 grams contain 1.1 g of protein; 24% of its energy comes from protein.
Is Kimchi gluten-free?
Yes. It contains no gluten-containing grain.
Is Kimchi vegan?
No, it contains animal products.

Similar Foods

All Vegetables