Diced Beef Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
180
kcal / 100 g
Protein
19.2
g / 100 g
Carbohydrates
0
g / 100 g
Fat
11.5
g / 100 g
Where the energy comes from
  • Protein 43%
  • Carbohydrates 0%
  • Fat 57%

100 grams of Diced Beef contain 180 kcal, 19.2 g protein, 0 g carbohydrates and 11.5 g fat.

Low sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Diced Beef Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A4 µg1%
Vitamin C0 mg0%
Vitamin D0.1 µg2%
Vitamin E0.19 mg2%
Vitamin K1.5 µg2%
Vitamin B1 (thiamin)0.066 mg6%
Vitamin B2 (riboflavin)0.15 mg10%
Vitamin B3 (niacin)4.3 mg27%
Vitamin B60.38 mg27%
Vitamin B122.7 µg109%
Folate3 µg2%
MineralsPer 100 gNRV
Calcium17 mg2%
Iron2.1 mg15%
Magnesium19 mg5%
Phosphorus189 mg27%
Potassium332 mg17%
Sodium81 mg3%
Zinc7.5 mg75%
Copper0.061 mg6%
Manganese0.01 mg1%
Selenium20.6 µg37%
Fat breakdownPer 100 g
Saturated fat5 g
Monounsaturated fat5.8 g
Polyunsaturated fat0.53 g
Trans fat0.69 g
Cholesterol69 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Diced Beef?
100 grams of Diced Beef contain 180 kcal.
How much protein is in Diced Beef?
100 grams contain 19.2 g of protein; 43% of its energy comes from protein.
Is Diced Beef gluten-free?
Yes. It contains no gluten-containing grain.
Is Diced Beef vegan?
No, it contains animal products.

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