Beef Ribs Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
288
kcal / 100 g
Protein
16.8
g / 100 g
Carbohydrates
0
g / 100 g
Fat
24
g / 100 g
Where the energy comes from
  • Protein 24%
  • Carbohydrates 0%
  • Fat 76%

100 grams of Beef Ribs contain 288 kcal, 16.8 g protein, 0 g carbohydrates and 24 g fat.

Low sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Beef Ribs Nutrition Facts

VitaminsPer 100 gNRV
Vitamin C0 mg0%
Vitamin B1 (thiamin)0.08 mg7%
Vitamin B2 (riboflavin)0.13 mg9%
Vitamin B3 (niacin)2.9 mg18%
Vitamin B60.32 mg23%
Vitamin B122.9 µg114%
Folate5 µg3%
MineralsPer 100 gNRV
Calcium9 mg1%
Iron1.8 mg13%
Magnesium17 mg5%
Phosphorus159 mg23%
Potassium278 mg14%
Sodium55 mg2%
Zinc3.8 mg38%
Copper0.059 mg6%
Manganese0.012 mg1%
Selenium15.8 µg29%
Fat breakdownPer 100 g
Saturated fat9.9 g
Monounsaturated fat10.3 g
Polyunsaturated fat0.86 g
Cholesterol70 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, select, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Beef Ribs?
100 grams of Beef Ribs contain 288 kcal.
How much protein is in Beef Ribs?
100 grams contain 16.8 g of protein; 24% of its energy comes from protein.
Is Beef Ribs gluten-free?
Yes. It contains no gluten-containing grain.
Is Beef Ribs vegan?
No, it contains animal products.

Similar Foods

All Meat & Poultry