Corned Beef Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
251
kcal / 100 g
Protein
18.2
g / 100 g
Carbohydrates
0.47
g / 100 g
Fat
19
g / 100 g
Where the energy comes from
  • Protein 30%
  • Carbohydrates 0%
  • Fat 70%

100 grams of Corned Beef contain 251 kcal, 18.2 g protein, 0.47 g carbohydrates and 19 g fat.

Low sugarHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Corned Beef Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin D0.1 µg2%
Vitamin E0.16 mg1%
Vitamin K1.5 µg2%
Vitamin B1 (thiamin)0.026 mg2%
Vitamin B2 (riboflavin)0.17 mg12%
Vitamin B3 (niacin)3 mg19%
Vitamin B60.23 mg16%
Vitamin B121.6 µg65%
Folate6 µg3%
MineralsPer 100 gNRV
Calcium8 mg1%
Iron1.9 mg13%
Magnesium12 mg3%
Phosphorus125 mg18%
Potassium145 mg7%
Sodium973 mg41%
Zinc4.6 mg46%
Copper0.15 mg15%
Manganese0.022 mg1%
Selenium32.8 µg60%
Fat breakdownPer 100 g
Saturated fat6.3 g
Monounsaturated fat9.2 g
Polyunsaturated fat0.67 g
Cholesterol98 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Beef, cured, corned beef, brisket, cooked. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Corned Beef?
100 grams of Corned Beef contain 251 kcal.
How much protein is in Corned Beef?
100 grams contain 18.2 g of protein; 30% of its energy comes from protein.
Is Corned Beef gluten-free?
Yes. It contains no gluten-containing grain.
Is Corned Beef vegan?
No, it contains animal products.

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