Skirt Steak (Raw) Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
187
kcal / 100 g
Protein
20.4
g / 100 g
Carbohydrates
0
g / 100 g
Fat
11.7
g / 100 g
Where the energy comes from
  • Protein 44%
  • Carbohydrates 0%
  • Fat 56%

100 grams of Skirt Steak (Raw) contain 187 kcal, 20.4 g protein, 0 g carbohydrates and 11.7 g fat.

Low sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Skirt Steak (Raw) Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A4 µg1%
Vitamin C0 mg0%
Vitamin D0.1 µg2%
Vitamin E0.15 mg1%
Vitamin K1.5 µg2%
Vitamin B1 (thiamin)0.055 mg5%
Vitamin B2 (riboflavin)0.29 mg21%
Vitamin B3 (niacin)5.2 mg33%
Vitamin B60.42 mg30%
Vitamin B122.3 µg92%
Folate3 µg2%
MineralsPer 100 gNRV
Calcium6 mg1%
Iron1.7 mg12%
Magnesium20 mg5%
Phosphorus145 mg21%
Potassium262 mg13%
Sodium64 mg3%
Zinc6 mg60%
Copper0.085 mg9%
Manganese0.085 mg4%
Selenium22.2 µg40%
Fat breakdownPer 100 g
Saturated fat4.6 g
Monounsaturated fat5.4 g
Polyunsaturated fat0.55 g
Trans fat0.63 g
Cholesterol65 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, all grades, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Skirt Steak (Raw)?
100 grams of Skirt Steak (Raw) contain 187 kcal.
How much protein is in Skirt Steak (Raw)?
100 grams contain 20.4 g of protein; 44% of its energy comes from protein.
Is Skirt Steak (Raw) gluten-free?
Yes. It contains no gluten-containing grain.
Is Skirt Steak (Raw) vegan?
No, it contains animal products.

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