Millet Flour Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
382
kcal / 100 g
Protein
10.8
g / 100 g
Carbohydrates
75.1
g / 100 g
Fat
4.3
g / 100 g
Where the energy comes from
  • Protein 11%
  • Carbohydrates 79%
  • Fat 10%

100 grams of Millet Flour contain 382 kcal, 10.8 g protein, 75.1 g carbohydrates and 4.3 g fat. 1 cup (119 g) has about 455 kcal.

Low saturated fatLow sugarLow sodiumSource of fiber

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Millet Flour Nutrition Facts

VitaminsPer 100 gNRV
Vitamin C0 mg0%
Vitamin D0 µg0%
Vitamin E0.11 mg1%
Vitamin K0.8 µg1%
Vitamin B1 (thiamin)0.41 mg38%
Vitamin B2 (riboflavin)0.073 mg5%
Vitamin B3 (niacin)6 mg38%
Vitamin B60.37 mg27%
Vitamin B120 µg0%
Folate42 µg21%
MineralsPer 100 gNRV
Calcium14 mg2%
Iron3.9 mg28%
Magnesium119 mg32%
Phosphorus285 mg41%
Potassium224 mg11%
Sodium4 mg0%
Zinc2.6 mg26%
Copper0.54 mg54%
Manganese1 mg50%
Selenium32.7 µg59%
Fat breakdownPer 100 g
Saturated fat0.54 g
Monounsaturated fat0.92 g
Polyunsaturated fat2.6 g
Trans fat0.002 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
Yes
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Millet flour. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Millet Flour?
100 grams of Millet Flour contain 382 kcal. 1 cup (119 g) has about 455 kcal.
How much protein is in Millet Flour?
100 grams contain 10.8 g of protein; 11% of its energy comes from protein.
Is Millet Flour gluten-free?
Yes. It contains no gluten-containing grain.
Is Millet Flour vegan?
Yes, it contains no animal products.

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