Broccoli Rabe Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
22
kcal / 100 g
Protein
3.2
g / 100 g
Carbohydrates
2.9
g / 100 g
Fat
0.49
g / 100 g
Where the energy comes from
  • Protein 45%
  • Carbohydrates 40%
  • Fat 15%

100 grams of Broccoli Rabe contain 22 kcal, 3.2 g protein, 2.9 g carbohydrates and 0.49 g fat. 1 piece (19 g) has about 4 kcal.

Low calorieLow fatLow saturated fatLow sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Broccoli Rabe Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A131 µg16%
Vitamin C20.2 mg25%
Vitamin D0 µg0%
Vitamin E1.6 mg14%
Vitamin K224 µg299%
Vitamin B1 (thiamin)0.16 mg15%
Vitamin B2 (riboflavin)0.13 mg9%
Vitamin B3 (niacin)1.2 mg8%
Vitamin B60.17 mg12%
Vitamin B120 µg0%
Folate83 µg42%
MineralsPer 100 gNRV
Calcium108 mg14%
Iron2.1 mg15%
Magnesium22 mg6%
Phosphorus73 mg10%
Potassium196 mg10%
Sodium33 mg1%
Zinc0.77 mg8%
Copper0.042 mg4%
Manganese0.4 mg20%
Selenium1 µg2%
Fat breakdownPer 100 g
Saturated fat0.083 g
Monounsaturated fat0.044 g
Polyunsaturated fat0.22 g
Trans fat0 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
Yes
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Broccoli raab, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Broccoli Rabe?
100 grams of Broccoli Rabe contain 22 kcal. 1 piece (19 g) has about 4 kcal.
How much protein is in Broccoli Rabe?
100 grams contain 3.2 g of protein; 45% of its energy comes from protein.
Is Broccoli Rabe gluten-free?
Yes. It contains no gluten-containing grain.
Is Broccoli Rabe vegan?
Yes, it contains no animal products.

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