Summary
Calories
88
kcal / 100 g
Protein
0.49
g / 100 g
Carbohydrates
17
g / 100 g
Fat
0
g / 100 g
Where the energy comes from
- Protein 3%
- Carbohydrates 97%
- Fat 0%
100 grams of Balsamic Vinegar contain 88 kcal, 0.49 g protein, 17 g carbohydrates and 0 g fat. 1 tbsp (16 g) has about 14 kcal.
Low fatLow saturated fatLow sodium
Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).
Balsamic Vinegar Nutrition Facts
| Vitamins | Per 100 g | NRV |
|---|---|---|
| Vitamin A | 0 µg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 µg | 0% |
| Vitamin B12 | 0 µg | 0% |
| Minerals | Per 100 g | NRV |
|---|---|---|
| Calcium | 27 mg | 3% |
| Iron | 0.72 mg | 5% |
| Magnesium | 12 mg | 3% |
| Phosphorus | 19 mg | 3% |
| Potassium | 112 mg | 6% |
| Sodium | 23 mg | 1% |
| Zinc | 0.08 mg | 1% |
| Copper | 0.026 mg | 3% |
| Manganese | 0.13 mg | 7% |
| Fat breakdown | Per 100 g |
|---|---|
| Saturated fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
NRV: share of the EU adult nutrient reference value provided by 100 g.
Allergens and Diets
Contains none of the 14 major EU allergens.
- Vegan
- Yes
- Vegetarian
- Yes
- Gluten-free
- Yes
- Dairy-free
- Yes
Based on the food itself; processed products may contain traces.
Data Source
Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.
USDA record: Vinegar, balsamic. View on USDA
Values are averages and vary by recipe, product and portion. Not medical advice.
Frequently Asked Questions
- How many calories are in Balsamic Vinegar?
- 100 grams of Balsamic Vinegar contain 88 kcal. 1 tbsp (16 g) has about 14 kcal.
- How much protein is in Balsamic Vinegar?
- 100 grams contain 0.49 g of protein; 3% of its energy comes from protein.
- Is Balsamic Vinegar gluten-free?
- Yes. It contains no gluten-containing grain.
- Is Balsamic Vinegar vegan?
- Yes, it contains no animal products.