Wheat Bran Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
216
kcal / 100 g
Protein
15.6
g / 100 g
Carbohydrates
64.5
g / 100 g
Fat
4.3
g / 100 g
Where the energy comes from
  • Protein 17%
  • Carbohydrates 72%
  • Fat 11%

100 grams of Wheat Bran contain 216 kcal, 15.6 g protein, 64.5 g carbohydrates and 4.3 g fat. 1 cup (58 g) has about 125 kcal.

Low sugarLow sodiumHigh fiberHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Wheat Bran Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C0 mg0%
Vitamin D0 µg0%
Vitamin E1.5 mg12%
Vitamin K1.9 µg3%
Vitamin B1 (thiamin)0.52 mg48%
Vitamin B2 (riboflavin)0.58 mg41%
Vitamin B3 (niacin)13.6 mg85%
Vitamin B61.3 mg93%
Vitamin B120 µg0%
Folate79 µg40%
MineralsPer 100 gNRV
Calcium73 mg9%
Iron10.6 mg76%
Magnesium611 mg163%
Phosphorus1,010 mg144%
Potassium1,180 mg59%
Sodium2 mg0%
Zinc7.3 mg73%
Copper1 mg100%
Manganese11.5 mg575%
Selenium77.6 µg141%
Fat breakdownPer 100 g
Saturated fat0.63 g
Monounsaturated fat0.64 g
Polyunsaturated fat2.2 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Gluten
Vegan
Yes
Vegetarian
Yes
Gluten-free
No
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Wheat bran, crude. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Wheat Bran?
100 grams of Wheat Bran contain 216 kcal. 1 cup (58 g) has about 125 kcal.
How much protein is in Wheat Bran?
100 grams contain 15.6 g of protein; 17% of its energy comes from protein.
Is Wheat Bran gluten-free?
No. It contains a gluten grain (wheat, barley, rye or oats).
Is Wheat Bran vegan?
Yes, it contains no animal products.

Similar Foods

All Grains & Bread