Poppy Seeds Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
525
kcal / 100 g
Protein
18
g / 100 g
Carbohydrates
28.1
g / 100 g
Fat
41.6
g / 100 g
Where the energy comes from
  • Protein 13%
  • Carbohydrates 20%
  • Fat 67%

100 grams of Poppy Seeds contain 525 kcal, 18 g protein, 28.1 g carbohydrates and 41.6 g fat. 1 tbsp (8.8 g) has about 46 kcal.

Low sugarLow sodiumHigh fiberSource of protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Poppy Seeds Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A0 µg0%
Vitamin C1 mg1%
Vitamin D0 µg0%
Vitamin E1.8 mg15%
Vitamin K0 µg0%
Vitamin B1 (thiamin)0.85 mg78%
Vitamin B2 (riboflavin)0.1 mg7%
Vitamin B3 (niacin)0.9 mg6%
Vitamin B60.25 mg18%
Vitamin B120 µg0%
Folate82 µg41%
MineralsPer 100 gNRV
Calcium1,440 mg180%
Iron9.8 mg70%
Magnesium347 mg93%
Phosphorus870 mg124%
Potassium719 mg36%
Sodium26 mg1%
Zinc7.9 mg79%
Copper1.6 mg163%
Manganese6.7 mg336%
Selenium13.5 µg25%
Fat breakdownPer 100 g
Saturated fat4.5 g
Monounsaturated fat6 g
Polyunsaturated fat28.6 g
Trans fat0 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
Yes
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Spices, poppy seed. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Poppy Seeds?
100 grams of Poppy Seeds contain 525 kcal. 1 tbsp (8.8 g) has about 46 kcal.
How much protein is in Poppy Seeds?
100 grams contain 18 g of protein; 13% of its energy comes from protein.
Is Poppy Seeds gluten-free?
Yes. It contains no gluten-containing grain.
Is Poppy Seeds vegan?
Yes, it contains no animal products.

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