Beef Gravy Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
53
kcal / 100 g
Protein
3.8
g / 100 g
Carbohydrates
4.8
g / 100 g
Fat
2.4
g / 100 g
Where the energy comes from
  • Protein 27%
  • Carbohydrates 35%
  • Fat 38%

100 grams of Beef Gravy contain 53 kcal, 3.8 g protein, 4.8 g carbohydrates and 2.4 g fat. 1 cup (233 g) has about 123 kcal.

Low fatLow sugarHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Beef Gravy Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A1 µg0%
Vitamin C0 mg0%
Vitamin D0 µg0%
Vitamin E0.02 mg0%
Vitamin K0.1 µg0%
Vitamin B1 (thiamin)0.032 mg3%
Vitamin B2 (riboflavin)0.036 mg3%
Vitamin B3 (niacin)0.66 mg4%
Vitamin B60.01 mg1%
Vitamin B120.1 µg4%
Folate2 µg1%
MineralsPer 100 gNRV
Calcium6 mg1%
Iron0.7 mg5%
Magnesium2 mg1%
Phosphorus30 mg4%
Potassium81 mg4%
Sodium633 mg26%
Zinc1 mg10%
Copper0.1 mg10%
Manganese0.2 mg10%
Selenium1 µg2%
Fat breakdownPer 100 g
Saturated fat1.2 g
Monounsaturated fat0.96 g
Polyunsaturated fat0.08 g
Cholesterol3 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Gluten
Vegan
No
Vegetarian
No
Gluten-free
No
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Gravy, beef, canned, ready-to-serve. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Beef Gravy?
100 grams of Beef Gravy contain 53 kcal. 1 cup (233 g) has about 123 kcal.
How much protein is in Beef Gravy?
100 grams contain 3.8 g of protein; 27% of its energy comes from protein.
Is Beef Gravy gluten-free?
No. It contains a gluten grain (wheat, barley, rye or oats).
Is Beef Gravy vegan?
No, it contains animal products.

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