Lamb Liver Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
139
kcal / 100 g
Protein
20.4
g / 100 g
Carbohydrates
1.8
g / 100 g
Fat
5
g / 100 g
Where the energy comes from
  • Protein 61%
  • Carbohydrates 5%
  • Fat 34%

100 grams of Lamb Liver contain 139 kcal, 20.4 g protein, 1.8 g carbohydrates and 5 g fat.

Low sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Lamb Liver Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A7,390 µg924%
Vitamin C4 mg5%
Vitamin B1 (thiamin)0.34 mg31%
Vitamin B2 (riboflavin)3.6 mg259%
Vitamin B3 (niacin)16.1 mg101%
Vitamin B60.9 mg64%
Vitamin B1290 µg3,600%
Folate230 µg115%
MineralsPer 100 gNRV
Calcium7 mg1%
Iron7.4 mg53%
Magnesium19 mg5%
Phosphorus364 mg52%
Potassium313 mg16%
Sodium70 mg3%
Zinc4.7 mg47%
Copper7 mg698%
Manganese0.18 mg9%
Selenium82.4 µg150%
Fat breakdownPer 100 g
Saturated fat1.9 g
Monounsaturated fat1.1 g
Polyunsaturated fat0.75 g
Cholesterol371 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
No
Vegetarian
No
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Lamb, variety meats and by-products, liver, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Lamb Liver?
100 grams of Lamb Liver contain 139 kcal.
How much protein is in Lamb Liver?
100 grams contain 20.4 g of protein; 61% of its energy comes from protein.
Is Lamb Liver gluten-free?
Yes. It contains no gluten-containing grain.
Is Lamb Liver vegan?
No, it contains animal products.

Similar Foods

All Meat & Poultry