Elderberries Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
73
kcal / 100 g
Protein
0.66
g / 100 g
Carbohydrates
18.4
g / 100 g
Fat
0.5
g / 100 g
Where the energy comes from
  • Protein 3%
  • Carbohydrates 91%
  • Fat 6%

100 grams of Elderberries contain 73 kcal, 0.66 g protein, 18.4 g carbohydrates and 0.5 g fat. 1 cup (145 g) has about 106 kcal.

Low fatLow saturated fatLow sodiumHigh fiber

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Elderberries Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A30 µg4%
Vitamin C36 mg45%
Vitamin D0 µg0%
Vitamin B1 (thiamin)0.07 mg6%
Vitamin B2 (riboflavin)0.06 mg4%
Vitamin B3 (niacin)0.5 mg3%
Vitamin B60.23 mg16%
Vitamin B120 µg0%
Folate6 µg3%
MineralsPer 100 gNRV
Calcium38 mg5%
Iron1.6 mg11%
Magnesium5 mg1%
Phosphorus39 mg6%
Potassium280 mg14%
Sodium6 mg0%
Zinc0.11 mg1%
Copper0.061 mg6%
Selenium0.6 µg1%
Fat breakdownPer 100 g
Saturated fat0.023 g
Monounsaturated fat0.08 g
Polyunsaturated fat0.25 g
Trans fat0 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
Yes
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Elderberries, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Elderberries?
100 grams of Elderberries contain 73 kcal. 1 cup (145 g) has about 106 kcal.
How much protein is in Elderberries?
100 grams contain 0.66 g of protein; 3% of its energy comes from protein.
Is Elderberries gluten-free?
Yes. It contains no gluten-containing grain.
Is Elderberries vegan?
Yes, it contains no animal products.

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