Almonds Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
626
kcal / 100 g
Protein
21.5
g / 100 g
Carbohydrates
20
g / 100 g
Fat
51.1
g / 100 g
Where the energy comes from
  • Protein 14%
  • Carbohydrates 13%
  • Fat 73%

100 grams of Almonds contain 626 kcal, 21.5 g protein, 20 g carbohydrates and 51.1 g fat.

Low sodiumHigh fiberSource of protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Almonds Nutrition Facts

VitaminsPer 100 gNRV
Vitamin D0 µg0%
Vitamin K0 µg0%
Vitamin B1 (thiamin)0.16 mg15%
Vitamin B3 (niacin)3.8 mg24%
Vitamin B60.1 mg7%
Vitamin B120 µg0%
MineralsPer 100 gNRV
Calcium254 mg32%
Iron3.7 mg27%
Magnesium258 mg69%
Phosphorus503 mg72%
Potassium733 mg37%
Sodium0 mg0%
Zinc2.9 mg29%
Copper0.91 mg91%
Manganese2.2 mg108%
Fat breakdownPer 100 g
Saturated fat3.8 g
Monounsaturated fat31.3 g
Polyunsaturated fat11.2 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Tree nuts
Vegan
Yes
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Nuts, almonds, whole, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Almonds?
100 grams of Almonds contain 626 kcal.
How much protein is in Almonds?
100 grams contain 21.5 g of protein; 14% of its energy comes from protein.
Is Almonds gluten-free?
Yes. It contains no gluten-containing grain.
Is Almonds vegan?
Yes, it contains no animal products.

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