Oatmeal Pancakes

Fluffy blender pancakes made with oats and banana — no refined flour.

Ingredients

• 100 g oats
• 1 ripe banana
• 2 eggs
• 150 ml milk
• 1 tsp baking powder
• a pinch of cinnamon
• 1 tsp oil for the pan

Instructions

1. 1

   Blend all ingredients into a smooth batter.

2. 2

   Rest the batter for 5 minutes to thicken.

3. 3

   Pour small rounds onto a lightly oiled pan over medium heat.

4. 4

   Cook 2-3 minutes per side until golden.

5. 5

   Serve with fruit or a drizzle of honey.

Nutrition

Per serving