Arugula Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
25
kcal / 100 g
Protein
2.6
g / 100 g
Carbohydrates
3.7
g / 100 g
Fat
0.66
g / 100 g
Where the energy comes from
  • Protein 33%
  • Carbohydrates 48%
  • Fat 19%

100 grams of Arugula contain 25 kcal, 2.6 g protein, 3.7 g carbohydrates and 0.66 g fat. 1 piece (2 g) has about 1 kcal.

Low calorieLow fatLow saturated fatLow sugarLow sodiumHigh protein

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Arugula Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A119 µg15%
Vitamin C15 mg19%
Vitamin D0 µg0%
Vitamin E0.43 mg4%
Vitamin K109 µg145%
Vitamin B1 (thiamin)0.044 mg4%
Vitamin B2 (riboflavin)0.086 mg6%
Vitamin B3 (niacin)0.31 mg2%
Vitamin B60.073 mg5%
Vitamin B120 µg0%
Folate97 µg49%
MineralsPer 100 gNRV
Calcium160 mg20%
Iron1.5 mg10%
Magnesium47 mg13%
Phosphorus52 mg7%
Potassium369 mg18%
Sodium27 mg1%
Zinc0.47 mg5%
Copper0.076 mg8%
Manganese0.32 mg16%
Selenium0.3 µg1%
Fat breakdownPer 100 g
Saturated fat0.086 g
Monounsaturated fat0.049 g
Polyunsaturated fat0.32 g
Trans fat0 g
Cholesterol0 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains none of the 14 major EU allergens.

Vegan
Yes
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
Yes

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Arugula, raw. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Arugula?
100 grams of Arugula contain 25 kcal. 1 piece (2 g) has about 1 kcal.
How much protein is in Arugula?
100 grams contain 2.6 g of protein; 33% of its energy comes from protein.
Is Arugula gluten-free?
Yes. It contains no gluten-containing grain.
Is Arugula vegan?
Yes, it contains no animal products.

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