Pound Cake Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
353
kcal / 100 g
Protein
5
g / 100 g
Carbohydrates
53.6
g / 100 g
Fat
14
g / 100 g
Where the energy comes from
  • Protein 6%
  • Carbohydrates 59%
  • Fat 35%

100 grams of Pound Cake contain 353 kcal, 5 g protein, 53.6 g carbohydrates and 14 g fat. 1 piece (49 g) has about 173 kcal.

Pound Cake Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A70 µg9%
Vitamin C0 mg0%
Vitamin D0.8 µg16%
Vitamin E0.65 mg5%
Vitamin K1.7 µg2%
Vitamin B1 (thiamin)0.17 mg16%
Vitamin B2 (riboflavin)0.25 mg18%
Vitamin B3 (niacin)1.6 mg10%
Vitamin B60.036 mg3%
Vitamin B120.36 µg14%
Folate42 µg21%
MineralsPer 100 gNRV
Calcium47 mg6%
Iron1.5 mg11%
Magnesium8 mg2%
Phosphorus140 mg20%
Potassium149 mg7%
Sodium377 mg16%
Zinc0.43 mg4%
Copper0.042 mg4%
Manganese0.11 mg6%
Selenium5 µg9%
Fat breakdownPer 100 g
Saturated fat4.8 g
Monounsaturated fat3 g
Polyunsaturated fat3.4 g
Trans fat0.19 g
Cholesterol66 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Gluten
  • Milk
  • Egg
Vegan
No
Vegetarian
Yes
Gluten-free
No
Dairy-free
No

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Cake, pound, commercially prepared, butter (includes fresh and frozen). View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Pound Cake?
100 grams of Pound Cake contain 353 kcal. 1 piece (49 g) has about 173 kcal.
How much protein is in Pound Cake?
100 grams contain 5 g of protein; 6% of its energy comes from protein.
Is Pound Cake gluten-free?
No. It contains a gluten grain (wheat, barley, rye or oats).
Is Pound Cake vegan?
No, it contains animal products.

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