Soft Serve Ice Cream Calories and Nutrition Facts

Calories and nutrients based on laboratory measurements

Summary

Calories
222
kcal / 100 g
Protein
4.1
g / 100 g
Carbohydrates
22.2
g / 100 g
Fat
13
g / 100 g
Where the energy comes from
  • Protein 7%
  • Carbohydrates 40%
  • Fat 53%

100 grams of Soft Serve Ice Cream contain 222 kcal, 4.1 g protein, 22.2 g carbohydrates and 13 g fat. 1 cup (172 g) has about 382 kcal.

Low sodium

Per 100 g, using the EU nutrition claim thresholds (Regulation 1924/2006).

Soft Serve Ice Cream Nutrition Facts

VitaminsPer 100 gNRV
Vitamin A162 µg20%
Vitamin C0.8 mg1%
Vitamin D0.7 µg14%
Vitamin E0.61 mg5%
Vitamin K0.9 µg1%
Vitamin B1 (thiamin)0.049 mg4%
Vitamin B2 (riboflavin)0.18 mg13%
Vitamin B3 (niacin)0.095 mg1%
Vitamin B60.048 mg3%
Vitamin B120.5 µg20%
Folate9 µg5%
MineralsPer 100 gNRV
Calcium131 mg16%
Iron0.21 mg2%
Magnesium12 mg3%
Phosphorus116 mg17%
Potassium177 mg9%
Sodium61 mg3%
Zinc0.52 mg5%
Copper0.03 mg3%
Manganese0.005 mg0%
Selenium3 µg5%
Fat breakdownPer 100 g
Saturated fat7.5 g
Monounsaturated fat3.5 g
Polyunsaturated fat0.45 g
Cholesterol91 mg

NRV: share of the EU adult nutrient reference value provided by 100 g.

Allergens and Diets

Contains
  • Milk
Vegan
No
Vegetarian
Yes
Gluten-free
Yes
Dairy-free
No

Based on the food itself; processed products may contain traces.

Data Source

Values are laboratory measurements from the U.S. Department of Agriculture (USDA) FoodData Central database.

USDA record: Ice creams, french vanilla, soft-serve. View on USDA

Values are averages and vary by recipe, product and portion. Not medical advice.

Frequently Asked Questions

How many calories are in Soft Serve Ice Cream?
100 grams of Soft Serve Ice Cream contain 222 kcal. 1 cup (172 g) has about 382 kcal.
How much protein is in Soft Serve Ice Cream?
100 grams contain 4.1 g of protein; 7% of its energy comes from protein.
Is Soft Serve Ice Cream gluten-free?
Yes. It contains no gluten-containing grain.
Is Soft Serve Ice Cream vegan?
No, it contains animal products.

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