Banana Milkshake

A frothy, creamy milkshake blending ripe bananas, cold milk and vanilla ice cream. A sweet, refreshing summer drink.

Ingredients

• 700 g (about 3 cups) cold whole milk
• 300 g (2-3 medium, peeled) bananas
• 180 g (3 scoops) vanilla ice cream
• 20 g (1½ tbsp) sugar

Instructions

1. 1

   Peel the bananas and break them into large chunks.

2. 2

   Put the bananas, cold milk and sugar in a blender and blend for 30-40 seconds until smooth.

3. 3

   Add the vanilla ice cream and blend for another 20-30 seconds until thick and frothy; don't over-blend or the ice cream will melt.

4. 4

   Pour into 4 tall glasses right away and serve cold.

Nutrition

Per serving